Time to try again but this time I started on Saturday night and set them to raise all night. This morning I woke up to good size rolls ready to bake. I did notice that they had deflated a bit, so I'm not sure how to prevent that. Into the oven to cook..... Oops it's Fast Sunday, I wasn't thinking to well last night when I started this project.
Into the oven
Cooling done...time to frost them.
The Verdict......
Really good, but they should be round and not square. My opinion was really filling, but could use more filling so they aren't too dry. Ryder ate the middle and was done. Reganne curled her nose and told me they weren't the regular ones (Pillsbury)
Try again????? YES!!!!!!
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