Finally...Yummy Rolls

I have been trying to make yummy yeasty rolls since December. Previous posts have shown my failures. Finally, I have a successful batch. Who knew that flour goes bad and can effect the rising process? After trying and retrying each step it dawned on me that the only consistent ingredient was my flour. So I opened a new, fresh bag of flour and success soon followed.

After rising for 1/2 hour.

Finished product

I loved the smell and everyone loved the taste. Rylee shouted for joy and requested that I should make more. Dave said it was about time and please make a double batch. This is becoming a Sunday tradition.